Batch #2000: Rumpus Room – English-style Smoked Brown Porter
After brewing 2000 batches, we’re taking some time to just us hang out, lounge, tell some Dad jokes, and sip on some Smoked English-style Brown Porter. It’s medium bodied and soft with a little caramel sweetness and a kiss of smoke – load up the wood stove, open the dart board, chalk up the cues for Bumper Pool, because we’re headed down to the Rumpus Room.
ALCOHOL BY VOLUME: 6.9%
BITTERNESS (IBU): 35
MALT: Maris Otter, Smoked Wheat, Crystal 45, Crystal 60, Brown, Pale Chocolate, Black
HOPS: CTZ, Cascade
YEAST: House Ale